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Emulsin的音标发音

Emulsin

英式发音:[i'mlsin] 美式发音

    (n.) The white milky pulp or extract of bitter almonds.

    (n.) An unorganized ferment (contained in this extract and in other vegetable juices), which effects the decomposition of certain glucosides.

    校对:贾斯廷


Emulsin